Join Women United for a fascinating culinary conversation at this Speaker Series Breakfast featuring three inspirational "women in the kitchen" who will share who or what inspired their love of cooking and business ownership, how they got started, how their careers progressed, what obstacles they faced, what challenges they may have had to overcome in a male-dominated industry, what they most love to cook, and more - including some tips and tricks for home cooks! You'll also enjoy a sweet treat kindly provided by Chef Kitty, owner of Pink Bandana Bakery! 
 
Panelists include Kathleen Robinson, Chef Kitty, Owner,  Pink Bandana Bakery in Mentor; Meghan Coyne Wickline, Owner, Fiona’s Coffee Bar & Bakery and Mickey’s Ice Cream & Hot Dogs, Both Located in Downtown Willoughby; and Kate Csepegi, Chef Kate, Student Services Director, Private Event Coordinator and Instructor, International Culinary Arts and Sciences Institute (iCasi) and Loretta Paganini School of Cooking in Chesterland. The event will be moderated by Michele Johnson*, CFP®, Lighthouse Advisers and Women United Member.
 
Register now at uwlc.org/women-in-food for this October 20 breakfast from 7:30 am – 9 am at the American-Croatian Lodge in Eastlake! Registration required no later than 4 pm on October 17.
 
*Michele Johnson is a registered representative with and Securities and Advisory Services offered through LPL Financial, a registered investment advisor. Member FINRA & SIPC
Women United is not affiliated with LPL Financial.